At New York Apple of Las Vegas we take an extra large, Washington grown Granny Smith apple and dip it by hand in a vat of Mom's famous caramel. Then one at a time we completely pack it with rice krispies, fully emerse it in white Belgium real chocolate, drizzled with orange flavored chocolate and sprinkled with edible orange glitter. A festive delight that tastes just like a creamsicle bar!

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